Below you will find an outline of the types of wine available to all of us together with a brief description. I hope you enjoy reading the article and i welcome your comments.
Red
Cabernet Sauvignon- one of the most popular varieties and the grape is found particularly in Australia, California and Italy. If produced well it will provide you with a rich, well bodied fruity flavour. First-rate for all types of meats.
Merlot- Another favourite. With a Merlot you should find a medium bodied wine with a juicy plum flavour with blackcurrant flavours and a sweet aroma.
Pinot Noir- You will usually acquire this type wine has a lighter colour than the previous two entries. It has a reputation of being particularly smooth, blooming and light.
Syrah- The traditional type of Syrah will be of a deep red colour and peaceful. However, its distinctive nature stems from the spices that are often added which creates a really interesting flavour and of course the spices also perform a lovely aroma.
White
Chenin Blanc- An excellent all rounder. This type of grape can produce dry, sweet, or medium. Most produce a lovely apply flavour and high in acidity which means this is a wine that can be kept for a considerable period of time.
Chardonnay- This type of wine is usually lighter and more delicate than the other white wines. Very popular and it is often said is the best accompaniment to Chicken.
Riesling- This wine originated in Germany and has a powerful apple like aroma. You will find sweet, dry and medium flavours, but if you are trying Thai and Chinese food, then Riesling is the way forward.
Muscat- The so called "Spanish wine" and the wine is usually a yellow/amber colour. It will often be medium bodied with a fruity flavour with a velvet touch.
